I’ve been using Twitter actively for the last couple of weeks and am figuring out how to put it to ‘use’. Have made some good connections – so the people-angle on Twitter is more or less covered. My main hassle is that I don’t want to end up writing about things that people don’t want to read. And I don’t know what they expect from me – I can talk about design, I can sketch, I can share the progress of my various design engagements and I can write about ‘relationships’ and other personal everyday stuff.

Maybe I could pick up a word every week or every three/four days – from the various Twitter conversations and use that as a starting point for a sketch / photograph / research into history etc. [ As a graphic designer I tend to research a variety of subjects as and when required depending on the client’s creative brief – for example, I am currently researching on the KamaSutra and Hindu Mythology. ]

I picked up “Profiterole” today. [ From @deepakg ]

Definition : Profiterole : A small hollow pastry that is typically filled with cream and covered with chocolate. [ I remember I’ve eaten something similar at a friends sisters wedding at the Le Meridien in Pune. Only difference was that the profiteroles were swan-shaped. Another variety I’ve eaten are the “Eclairs” at Marzorin on MG Road, Pune ].

Profiterole on Wikipedia.
Profiterole recipes on Cooks.com.

Find me on Twitter.

Subscribe

Subscribe to the Naina.co newsletter

By checking this box, you confirm that you have read and are agreeing to our terms of use regarding the storage of the data submitted through this form.

2 comments

Comments are closed.